Product Overview

For food manufacturers, industrial caterers, and commercial recipe developers seeking consistent vegetable ingredients year-round, these IQF first-grade green sugar peas solve the operational challenges of seasonal availability, prep labor, and raw material spoilage. Each kernel displays a plump, rounded form with a vivid light-to-medium green hue, smooth seed coat, and crisp firm bite that holds up during thermal processing. Lightly sweet with a fresh grassy aroma characteristic of young sweet peas, this free-flowing IQF format allows precise portion control without clump formation during processing or packaging. Well-suited for frozen dinner formulations, canned soups, vegetable medleys, baby food purees, and ready-to-heat side dishes, this ingredient integrates smoothly into high-speed production lines. Sourcing in bulk frozen format reduces kitchen prep time, minimizes scrap loss, guarantees batch-to-batch nutritional consistency, and delivers long-term storage stability for international supply chain security.

Key Features

1. Plump Whole-Kernel Form — Uniformly rounded, intact green pea kernels provide consistent eye appeal and pleasant mouthfeel across finished products.
2. Vibrant Natural Green Color — Rapid IQF blanching and freezing lock in natural chlorophyll pigments without relying on artificial colorants.
3. Fresh Sweet Flavor Profile — Harvested at peak sugar-to-starch ratio to ensure a delicate, sweet vegetal taste and tender bite.
4. Free-Flowing IQF Processing — Advanced individual freezing prevents clumping, enabling exact metering, easier blending, and rapid thawing.
5. Thermal Processing Resilience — Retains structural integrity and vivid color during retort, boiling, baking, or microwave heating cycles.
6. Minimal Prep and Scrap — Pre-washed, shelled, and sorted to eliminate manual labor, cleaning steps, and organic prep waste in production facilities.
7. Extended Frozen Shelf Life — Deep-freeze preservation maintains product quality, flavor integrity, and nutritional value for up to 24 months.

Specifications

1. Product Type: IQF Frozen Green Peas
2. Grade: First-Grade / Grade A
3. Processing Method: Individually Quick Frozen (IQF), Blanched
4. Cut/Style/Form: Whole Shelled Peas
5. Color: Natural Bright Green
6. Moisture Content: Approx. 78–82%
7. Size/Dimensions per Unit: Approx. 7–10 mm diameter
8. Weight per Unit: Approx. 0.2–0.4 g per kernel
9. Packaging: 10 kg / 25 kg poly-lined inner carton, or 1,000 kg tote bags
10. Shelf Life: 24 months at -18°C or lower
11. Storage Conditions: Keep frozen at -18°C (-0.4°F) or below
12. Certifications: Standard food safety compliance (HACCP, ISO 22000, Kosher available upon request)