Product Overview

From seasoning blends and ready-meal production lines to snack manufacturing and foodservice applications, dehydrated white onion chopped flakes offer a convenient way to deliver authentic onion flavor without the handling challenges of fresh produce. The product features uniformly chopped, off-white onion pieces with a clean, dry appearance and consistent texture. Its dehydrated form helps reduce storage requirements while supporting efficient ingredient management across large-scale food operations. The visible flake structure allows for easy incorporation into soups, sauces, spice mixes, bakery products, and savory formulations. Ideal for importers, food manufacturers, distributors, and private-label brands seeking a versatile dried vegetable ingredient.

Key Features

1. Dehydrated White Onion — Produced from white onions and dried for extended shelf stability.
2. Uniform Chopped Cut — Consistent flake size supports even distribution in food applications.
3. Natural Appearance — Light cream-to-white color with visible onion texture.
4. Easy Ingredient Handling — Requires less storage space than fresh onions.
5. Versatile Food Use — Suitable for seasoning blends, soups, sauces, snacks, and processed foods.
6. Bulk Supply Ready — Well-suited for industrial food production and wholesale distribution.
7. Private Label Compatible — Available for customized retail and foodservice packaging programs.

Specifications

1. Product Type: Dehydrated White Onion Chopped Flakes
2. Raw Material: White Onion
3. Form: Chopped Flakes
4. Color: Off-White to Cream White
5. Texture: Dry, Crisp Flakes
6. Processing Method: Dehydrated
7. Moisture Content: Approx. ≤ 8% (industry standard)
8. Flake Size: Approx. 8–20 mm
9. Aroma: Characteristic White Onion Aroma
10. Shelf Life: Approx. 18–24 Months (under recommended storage conditions)
11. Packaging: Bulk Food-Grade Packaging
12. Storage Condition: Cool, Dry Place Away from Direct Sunlight
13. Weight: Available in bulk packaging formats (approx. 10 kg–25 kg bags)

Customization (OEM/ODM)

Customization options typically include flake size selection, private-label packaging, retail pouch packing, bulk foodservice packs, custom labeling, and export carton specifications. OEM and private-label programs can be tailored to food manufacturers, distributors, wholesalers, and international importers.