Product Overview

For commercial food manufacturers, seasoning compounders, and institutional kitchens seeking efficient, consistent onion flavor, our premium dehydrated onion flakes provide an ideal bulk solution. Produced from selected mature onions that are cleaned, sliced, dehydrated, and graded, these flakes feature a crisp, dry texture and a warm golden-tan appearance with natural color variations. They possess a concentrated, pungent aroma and a sharp, savory flavor profile that rapidly rehydrates during cooking. This coarse flake format is particularly well-suited for industrial applications such as canned soups, prepared sauces, ready-to-eat meals, meat processing, dry spice mixes, and bakery seasonings. By substituting fresh onions with uniform dehydrated flakes, commercial buyers achieve significant operational advantages, including dramatic prep labor savings, zero peeling or trimming waste, predictable batch consistency, and extended ambient shelf stability to streamline bulk supply chain logistics.

Key Features

* Coarse Flake Format — Uniformly cut dehydrated pieces offer excellent visual appeal and texture retention across various food matrix applications.

* Concentrated Flavor Profile — Delivers authentic, robust savory onion aroma and taste while reducing required batch application weight.

* Rapid Rehydration — Quickly absorbs liquids during thermal processing or simmering to integrate seamlessly into liquid and semi-solid food formulations.

* Low Moisture Content — Carefully controlled drying ensures free-flowing bulk handling and prevents clumping during transportation and storage.

* Labor and Waste Reduction — Replaces raw onion preparation, eliminating slicing, prep labor, cold storage overhead, and organic yield waste.

* Consistent Batch Quality — Provides standardized pungency, moisture, and particle size distribution to ensure batch-to-batch product consistency.

* Extended Shelf Life — Stays stable at ambient temperatures without refrigeration, significantly lowering warehousing and supply chain costs.

* Specifications

* Product Type: Dehydrated Onion Flakes

* Material/Composition: 100% Natural Dried White/Yellow Onion

* Processing Method: Hot Air Dehydration

* Cut/Style/Form: Coarse Flakes / Minced Flakes

* Moisture Content: Approx. 5-7%

* Color: Creamy White to Light Golden Tan

* Grade: Food Grade (A / Premium)

* Packaging: Moisture-Proof Polyethylene Liner in Multi-Wall Kraft Paper Bags or Cartons

* Bulk Packaging Dimensions: Standard Industrial Packaging (Customized Bulk Options)

* Weight per Unit: 12.5 kg or 20 kg per Bag/Carton

* Shelf Life: 24 Months from Production Date

* Storage Conditions: Cool, Dry Place Away from Direct Sunlight and Moisture (Relative Humidity < 65%)

* Certifications: ISO 22000, HACCP, GMP, Kosher, Halal Compliant