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Eco-Friendly Areca Palm Leaf Square Plate for Disposable Food Service image 1
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Eco-Friendly Dinnerware

Eco-Friendly Areca Palm Leaf Square Plate for Disposable Food Service

Min. Order

100 units

Product Type

Eco-Friendly Packaging

Origin

India

India

A naturally textured disposable plate made from pressed areca palm leaf, featuring a square shape with rounded corners and a warm cream-to-brown organic finish. Designed for food-service distributors, caterers, restaurants, event suppliers, and hospitality buyers, it provides a practical plant-based serving format for meals, snacks, appetizers, desserts, and takeaway applications.

R2S GREENWAVE
Supplied by

R2S GREENWAVE

Product Description

Product Overview

For caterers, restaurants, event suppliers, hospitality operators, and disposable tableware distributors seeking plant-based alternatives to conventional single-use plates, this areca palm leaf plate provides a sturdy and naturally decorative food-serving format. Formed from cleaned and heat-pressed fallen areca palm leaf sheaths, the plate has a shallow square profile with softly rounded corners and gently raised edges that help contain food during serving. Its surface displays natural cream, beige, and light brown tones with visible grain lines and darker botanical streaks, giving every piece subtle variation without artificial decorative printing. The pressed leaf structure produces a firm, dry surface suitable for serving a wide range of hot or cold foods, including rice dishes, snacks, appetizers, desserts, bakery items, and catered meals. For B2B buyers, the lightweight stackable format supports convenient storage, portion service, bulk carton packing, and efficient distribution across restaurants, catering operations, events, institutional food service, and takeaway channels.

Key Features

  1. Natural Leaf Texture — Visible grain, fibers, and brown botanical markings provide the distinctive appearance of pressed palm leaf.
  2. Square Rounded Design — A compact square profile with rounded corners provides attractive presentation and practical handling.
  3. Raised Edge Profile — Shallow elevated sides help keep dry, semi-dry, and portioned foods contained during service.
  4. Heat-Pressed Construction — Palm leaf sheaths are shaped under heat and pressure to create a firm, functional serving surface.
  5. Plant-Based Material — Made primarily from naturally sourced areca palm leaf rather than conventional plastic tableware.
  6. Hot & Cold Serving — Suitable for a broad range of prepared foods, snacks, desserts, appetizers, and catered meal portions.
  7. Single-Use Convenience — Eliminates washing requirements, making it practical for events, catering, takeaway, and high-volume food service.
  8. Stackable Bulk Format — Uniform nesting supports space-efficient storage, carton packing, transportation, and distributor inventory management.

Specifications

  1. Product Type: Disposable Areca Palm Leaf Plate
  2. Material/Composition: Natural pressed areca palm leaf sheath
  3. Processing Method: Cleaned, heat-pressed, trimmed, and dried
  4. Cut/Style/Form: Square with rounded corners and raised edges
  5. Color: Natural cream, beige, tan, and brown variations
  6. Surface Texture: Natural leaf grain with visible fiber patterns
  7. Size/Dimensions per Unit: Approx. 6–10 inches square
  8. Weight per Unit: Approx. 10–25 g depending on size and leaf density
  9. Packaging: Stacked pieces in protective inner packs and export cartons
  10. Shelf Life: Approx. 12–24 months under suitable dry storage
  11. Storage Conditions: Store in a cool, dry area away from moisture and direct sunlight
  12. Application: Catering, restaurants, events, takeaway, hospitality, and institutional food service

Keywords

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R2S GREENWAVE

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Rectangular Areca Palm Leaf Serving Tray for Catering and Food Service

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